Carrots

Carrots are a true concentrate of healthy substances and offer rich sweet flavour with that unmistakable crunchiness.

Botanical name

Daucus carota L.

Growing method

Field grown, in Italy

Storage conditions

Store in a fridge at a temperature between 2°C and 8°C

Use-by date

Should be consumed within 2 days after opening the package and in any case no later than the use-by date

Disposal

Heat-sealed anti-fog polypropylene or synthesised expanded polystyrene packaging to be disposed in accordance with local regulations

Packaging

prodotto lavato
private label

Energy

41 kcal

Fat

0,2 g

of which saturated fat

< 0,1 g

Carbohydrate

9,6 g

of which sugars

4,7 g

Fibre

2,8 g

Protein

0,9 g

Salt

0,17 g
Nutrition Facts (per 100 g)

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